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Elevating Your Cocktail Game with Sake: The Must-Try Quintet
Sake, a revered Japanese spirit crafted from fermented rice, has long been pigeonholed as a sushi accompaniment. However, its delicate nuances and versatile flavor profile have begun to captivate mixologists and cocktail enthusiasts alike, heralding a new era in the cocktail realm. Its subtle flavors and moderate alcohol content make it an excellent base for …