Welcome to our exclusive exploration of the Beam Scream, a cocktail that promises to tantalize your taste buds and elevate your mixology experience. Whether you’re a cocktail enthusiast or a curious beginner who likes Aftershock, or Jim Beam, this drink might impress.
Table of contents:
Beam Scream Cocktail Description
The Beam Scream falls under the Ordinary Drink and Alcoholic categories, making it a perfect choice for those who appreciate a drink with character. Served in Sherry glass, this drink tastes exquisite and presents itself visually appealing.
Experience the craftsmanship behind the Beam Scream, a symphony of 2 ingredients such as Aftershock, Jim Beam. It’s a blend that transcends the ordinary, taking you on a journey of sensory delight. Explore related masterpieces like Jim’s Nuts, Kentucky Wildcat, Chocolate Shock to continue this journey.
Beam Scream Ingredients
A great cocktail starts with the right ingredients. For the Beam Scream, you will need the following:
| US | Metric |
|---|---|
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Each component in this cocktail plays a vital role in creating the unique flavor profile of this drink.
How to Make a Beam Scream Cocktail
Preparation time: 5
Total time: 10
Creating the Beam Scream cocktail is an art in itself. Follow these steps for the perfect outcome:
To craft this exquisite cocktail, begin by gently stirring the following ingredients: 1 shot Aftershock, 1 shot Jim Beam. Once blended to perfection, pour into the sherry glass and enjoy. The process is as enjoyable as savoring the drink itself.
Nutrition Facts for the Beam Scream Cocktail
| Calories | Fat | Carbs | Protein |
|---|---|---|---|
| 200.0 | 0.0 | 50.0 | 0.0 |
Please note that the figures in the table for Beam Scream are only approximate values, as for each raw material, the manufacturers use different ingredients to make their products. A general value has been used based on the ingredients (which may be substituted) to calculate the nutrition results in this recipe. The values shown are per serving.
Shopping List for the Beam Scream Cocktail
To prepare this cocktail, ensure you have these items on your shopping list: Aftershock, and Jim Beam.
Quality ingredients are key to the perfect cocktail, Beam Scream.
Interesting Facts
The ingredients used in the Beam Scream cocktail are also found in many other drinks. This list shows how many times each ingredient is used in the recipes and what proportion of each ingredient is used in the cocktail descriptions on our Cocktails recipe & Drinks site.
| Used Ingredient | Applied | % of Total Cocktails |
|---|---|---|
| Aftershock | 35 times | 0.21% |
| Jim Beam | 27 times | 0.17% |
Related Cocktails
In case you thought the Beam Scream cocktail was delicious, or you like it and have the above ingredients, you might be interested in the 20 related cocktails we’ve selected for you based on similar ingredients:
Red, Soapy Tits, Photon Torpedo, Straight Jacket, Suicide Stop Light, Kentucky Wildcat, Klingon Disrupter, Jagershock, Kentucky Shitkicker, Jim’s Nuts, Dumbfuck, Risk, Butch’s Pink Panties, Dragon’s Blood, Mountain Fuck, Dead Grasshopper, RumBubble, Shot-gun, Southern Beamy Brain Damage (SBBD), and Afterlanche.
Use the search box at the top to discover more cocktails.
Beam Scream FAQ
- Q: How do you make the Beam Scream Cocktail?
- A: Follow the detailed instructions above to mix the perfect Beam Scream.
- Q: What ingredients do I need for the Beam Scream?
- A: The ingredients include Aftershock, and Jim Beam, all of which contribute to its unique taste.
- Q: Which is the best glass for the Beam Scream cocktail?
- A: In our experience, Sherry glass is the best match for this drink. This glassware appears 5 times in our mixing recipes, resulting in 0.03% of the cocktailing instructions.
Conclusion
The Beam Scream cocktail is more than just a drink; it’s a sensory journey. From its intricate blend of flavors to its elegant presentation, this cocktail is a testament to the art of mixology. Whether you’re hosting a party or enjoying a quiet evening, the Beam Scream is the perfect addition to any occasion.
